Perlick Corp. INSTALLATION AND OPERATION INSTRUCTIONS BEER DISPENSERS H Series
Manufacturer: Perlick
Model Name/Number: H Series
Product Type: Beer Dispenser
Manual Language: English
Manual Page Count: 14
Manual Format: PDF
This Is a Beer Dispenser. Also known as: Beer and Wine Cooler, Beer Cooler, Beer Refrigerator, Beer Tap, Beverage Dispenser.
Here Is the Cover Page Text:
Form No. Z2259 Rev. 11.22.06 INSTALLATION AND OPERATION INSTRUCTIONS BEER DISPENSERS 8300 West Good Hope Road Milwaukee, WI 53223 Phone 414-353-7060 Fax 414-353-7069 Toll Free 800-558-5592 E-Mail: Perlick@Perlick.com www.Perlick.com MODEL NOS. H Series IMPORTANT INFORMATION Fill out the enclosed warranty card and mail to the Perlick Corporation to register the warranty. If the card is not returned, the warranty period will begin from the date the equipment is shipped from the factory. This manual has been prepared to assist you in the installation of your Direct Draw Dispenser and to acquaint you with its operation and maintenance. We dedicate considerable time to ensure that our products provide the highest level of customer satisfaction. If service is required, your dealer can provide you with a list of qualified service agents. For your own protection, never return merchandise for credit without our approval. We thank you for selecting a Perlick product and assure you of our continuing interest in your satisfaction. WARNING: When lifting, the full weight of the cabinet must be supported. Lift from the cabinet base and not from the top. Improper lifting can result in severe damage to the cabinet. Preparing the Cabinet............................................3 Placing the Cabinet................................................3 Cleaning the Cabinet..... ........................................4 Cleaning the Condenser........................................4 Temperature Conrol...............................................4 Installing the Dispensing Head..............................5 Connecting the CO2 Cylinder.................................6 Replacing a CO2 Gas Cylinder..............................7 Handling CO2 Gas.................................................7 TEMPERATURE Beer Temperature..................................................7 CLEANING Cleaning the Beer Lines.........................................8 GENERAL INFORMATION Troubleshooting......................................................9 Door Switching Instructions..................................10 Tap Mounting Hole Location................................11 Pouring a Perfect Glass of Beer..........................12 Table of Contents Cabinet Specifications...........................................2 Low Profine Coupler.............................................13 Keg Capacity and Location..................................14